More Than 60 Restaurants Participate in Alexandria Winter Restaurant Week January 26 – February 4

Theo nguồn tin trên trang mạng thành phố Alexandria và Alexandria Restaurant Week

Alexandria Winter Restaurant Week begins January 26 through February 4, and will showcase the inventiveness of local chefs from participating restaurants in neighborhoods throughout the city, including Old Town, Del Ray and the West End

January 10, 2018
Alexandria, VA – For 10 days and two weekends, more than 60 Alexandria restaurants offer a $35 three-course dinner for one OR a $35 dinner for two during Alexandria Winter Restaurant Week, January 26 to February 4, 2018. More than 30 restaurants will also offer lunch menus at $10, $15 or $20 per person in addition to the dinner offerings.

New to Alexandria Winter Restaurant Week are Hank’s Pasta Bar, Sunday in Saigon, Cedar Knoll, Café 44, La Trattoria and Nectar Coffee & Wine Bistro. Returning participants include Restaurant Eve, Sonoma Cellar, Magnolia’s On King, Vermilion, Evening Star Cafe, Virtue Feed & Grain, Mason Social, Cheesetique, Columbia Firehouse and Del Ray Café.

Alexandria Winter Restaurant Week showcases the inventiveness of local chefs in neighborhoods throughout the city, including Old Town, Del Ray and the West End. At a range of locales, from fine dining establishments to casual neighborhood favorites, guests will savor the flavors of Alexandria’s distinctive collection of eateries.

View our menu flip-book and make reservations at

Winter Restaurant Week Menu Highlights:

New restaurant Hummingbird’s $35 three-course dinner for one featuring Red Snapper ‘Veracruz,’ New York Strip with Maitre ‘D Butter and Lemon Lobster Linguini
Café 44’s $20 prix-fixe three-course menu for one brunch on Saturday, January 27 and February 3 featuring Bruléed Grapefruit, Croque Monsieur and Lemon Ricotta Pancakes
Hank’s Pasta Bar’s $35 three-course dinner for one featuring options such as Bucatini Carbonara, Fettucine & Clams and Mafalde
Vermilion’s $35 three-course dinner for one featuring menu items such as Braised Pork Cheek, Tagliatelle and Roasted Bluefish
Columbia Firehouse’s $15 per person lunch featuring items such as Shrimp Scampi, Crab Cake Sandwich and Vanilla Bean Créme Brule
This semiannual event spans two weekends, making it an extraordinary time to transform Restaurant Week into a delicious Restaurant Weekend with special rates at luxurious hotels just steps from eateries. To find hotel information, go to

WHAT: Alexandria Winter Restaurant Week

WHEN: 10 days, January 26 – February 4, 2018

WHERE: Neighborhoods throughout Alexandria, Virginia, including Old Town, Del Ray and the West End

HOW: $35 three-course dinner for one OR $35 dinner for two; select locations offering lunch from $10-20/person

INFO:; 703-838-5005

About Alexandria Restaurant Week
Alexandria Restaurant Week was launched in 2009 by Visit Alexandria and has since been a favorite amongst patrons and restaurateurs, occurring biannually in the winter and summer. In addition to serving as an economic driver for Alexandria restaurants, Alexandria Restaurant Week bolsters the city’s reputation as a culinary destination.

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